Food Safety at Smith's Farm
AWARDS & RECOGNITION
2005 Red Book Business Character Award
2003 Safeway Produce Superior Service Award
1997 Conservation Farmer of the Year
1996 Environmental Stewardship Award
Presented by the National Potato Council and the EPA
STANDARDS & PRACTICES
Integrated Pest Management (IPM)
Our fields are scouted and pesticide applications are timed to
ensure the best results for our product with minimum pesticide application.
Conservation Practices
• Crop Rotation
• Cover Crops
• Maintaining Waterways and Ditches
• Nutrient and Sediment Control Systems (click here for PDF download)
• Established Buffer Zones to Lakes and Stream
FDA Registered and Inspected Facilities
• 
3rd Party Audits and Monitoring
• American Institute of Baking (AIB) Annual Inspection
(Superior Ratings Received)
• Primus Labs
• Ecolab